Made by Lynher Dairies, Cornish Kern is a hard cheese. It is firm to cut and slightly flaky in the middle. This buttery cheese comes with caramel notes and a deep savoury aroma. It develops an excellent black wax coat after fully matured for over sixteen months. The cheese is originally derived from a Gouda-style cheese, but with added Alpine starter cultures to give it individuality.

England - cow's milk - pasteurised