Cheddar Deli

Langres

Langres is a beautiful washed-rind cheese from the plateau of Langres in the Champagne-Ardenne region of France. It's distinctive orange, wrinkly rind comes firstly from the culture geotrichum candidum, which is added during the cheese making process and then regular washing in annatto, and then further washing in Marc de Bourgogne. It has a distinctive dimple on the top which comes from it only being turned once during the maturation process. It has a soft, fudgy texture and slightly piquant flavour.

France - cow's milk - unpasteurised

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We deliver products to all of the mainland UK.


To speak with one of us in the shop, call us on

020 8810 0690

Or email us at hello@londonspecialityfood.co.uk Our shop is located at
108 Northfield Ave Ealing, London, W13 9RT.


Our Opening Times

Monday: Closed
Tues - Thurs: 10am - 5.30pm
Friday: 10am - 6pm
Saturday: 8.30am - 5.30pm Sunday: Closed

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