Preorder our Saturday £10 Offer for pick up at Cheddar Deli every Saturday.
Limited quantities available. No substitutions allowed.
Preorder now to avoid disappointment.
Please note ** Do not choose a date upon check out.
Our £10 offer for Saturday 20th July:
DORSET RED - ENGLAND – pasteurised cow’s milk, vegetarian. Dorset Red has a deep amber colour, due to the addition of annatto, a commonly used natural colouring, then cold-smoked over oak chips, overnight, which bestows it with its distinctive, mellow, smoky flavour.
CENARTH BRIE - WALES – pasteurised cow’s milk, vegetarian, organic. Velvet-soft organic Cenarth Brie develops a distinctive rich mushroomy and cabbagy flavour as it softens and matures with a stronger aroma than Perl Wen.
PERL LAS - WALES – pasteurised cow’s milk, vegetarian. Perl Las, meaning ‘Blue Pearl’ in Welsh, is a superb blue cheese made by Carwyn Adams and family at Caws Cenarth in Carmarthenshire. Golden in colour, with a creamy, gently salty taste that grows stronger with maturity.
SLICED SPANISH CECINA DE LEON & CHORIZO 100g. Cecina de Leon:dark cherry hue, a tender mouth feel, sweet and slightly smoky Chorizo:made from coarsely chopped pork, seasoned with garlic, pimentón (a smoked paprika) and salt.
CELTIC BAKERY ORGANIC CAMPAILLOU 500g. Wonderfully rustic and individual in appearance, this is a loaf where the aerated, open crumb of a sourdough and the light fluffy texture of a yeasted bread come together in perfect harmony.
RED PEPPER HOUMOUS 125g.
(Normal Retail Price £15.05)